Mezzaluna ai Carciofi 15.25
"Half Moon" pasta parcels filled with sunchokes & smoked pancetta, in an
egg yolk sauce with sauteed artichoke hearts & a red wine emulsion.
Porchetta Arrosto 16.95
Roasted pork belly with celeriac & wild mushrooms finished with toasted almonds & salsa Verdi.
Gamberoni alla Busara 17.95
This famous venetian dish is one of our favourites, seared king prawns & rabi
in a tomato & saffron sauce, served with hot crusty bread.